Choc Balls

Growing up in the suburbs during the 80's these little taste sensations were at every function I can recall and why wouldn't they? They are cheap and easy, all the things I love. I thought everyone knew how to make these gems but when i made them a few weeks ago I had a couple of friends as for the recipe...well here you go ladies.

Choc Balls
1 tin condensed milk
2 tablespoon cocoa powder
1 packet of marie biscuits
3/4 cup dessicated coconut plus a bit extra

Step 1: Crush the biscuits until most of them look like bread crumbs don't worry if there are a few larger chunks. I find the best way is to do it in the food processor, I have also done it in a blender or put them all in a clean plastic bag and bashed the heck out of them.

Step 2: In a large bowl mix all ingredients together.

Step 3: Roll mixture into small balls about two teaspoons worth. Then roll in coconut.

Step 4: Refrigerate them until they are firm.